Food Blogging

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I should start taking pictures of the food I make. It’s so pretty and yummy. Tonight was a red bell pepper (raw), stuffed with tuna salad (tuna, mayo, celery, and green grapes) with a mixed green and bean sprout salad on the side. Delish.

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3 responses »

  1. Ooh I’ll have to check that one out. Make-able is definitely a plus…I’m not really up for complicated recipes at this point.

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