The coffee this morning was exceptionally tasty. It was part Ghiradelli Double Chocolate coffee, part Archer Farms Organic Fair Trade Tierra del Sol. Or so I thought. When I was attempting to duplicate the mixture this evening (in preparation for tomorrow), I noticed that what I thought was Tierra del Sol was, in fact, Pumpkin Spice. Whoops. Too bad I had run out of it and could not recreate this morning’s deliciousness. We’ll see what tomorrow brings.
(P.S. I realized, after discovering the coffee mix-up, why yesterday’s coffee was no good…. Chocolate Caramel + Pumpkin Pie = blehhhh)